SFP: Pizza Pies 01.11.13
If you have read the About page, all pictures in this blog are living pictures taken with the Lytro light-field camera, which allows refocusing of different parts of the picture. […]
Tag Archives: Pizza
Palo Alto Pies at Campo Pizzeria
Campo Pizzeria’s late December opening in Palo Alto had been heavily anticipated since it marks the return of Executive-Chef Sean O’Brien to the restaurant scene after a year+ absence. He […]
A Progressive Dinner at Morimoto and Oenotri in Napa
After a long day of drinking, drinking and more drinking (we were in Wine Country after all), we were indecisive about where to dine for dinner. With the re-invigorated downtown […]
Calitalian Food and Calipolitan Pizza at Zero Zero
Zero Zero (‘00’) in SOMA is named after the finely ground flour typically used for Neapolitan style pizzas. Owner-Chef Bruce Hill, the Executive Chef and co-owner of Bix (SF) and […]
Southern Italian Fare at A16
Named after a highway that traverses Southern Italy from Naples to Puglia, A16 specializes in Southern Italian-inspired food. Even with several high profile chef changes since their opening in 2004, […]
Farina Pizza Transports Naples to the Mission
Now open for about 2 months, it took more than a couple of years for Farina Pizza to open in the Mission since it was first announced. With retro BART-style […]
flour + water Delivers Simple but Elevated Italian Food
True to its name, flour + water delivers an excellent take on the two primary ingredients used for pasta and pizza that anchors their menu. There are a few antipasti […]
Pizza and Wings at Little Star
We think that Little Star Pizza in the Mission makes the best Chicago-style deep dish pizzas (Zachary’s in Berkeley comes close, but it’s farther away from us). Yes, we know […]
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