Dickel Brings Adam Perry Lang to Tosca Café
We were recently invited by Taylor Strategies to join fellow whiskey bloggers and journalists for an evening with BBQ Master Adam Perry Lang at Tosca Café. Of course, the promise […]
We were recently invited by Taylor Strategies to join fellow whiskey bloggers and journalists for an evening with BBQ Master Adam Perry Lang at Tosca Café. Of course, the promise […]
San Franciscans are very lucky when it comes to great Italian restaurants. What is unusual is that we have restaurants that specialize in food from specific regions in Italy. SPQR […]
We are always in search of great Napoletana pizzas around the Bay Area, so much so that we made a collection of our top picks on foodie.com. The latest entry, […]
Last November, restaurateur Enzo Rosano turned the casual Limone, little sister to his next door restaurant Locanda Positano, into the more formal Gusto. In a major coup, Rosano also brought […]
We seem to chase Michelin stars when we eat around the world, but haven’t been as diligent about dining in the Bay Area at these prestigious restaurants. Sure, it’s difficult […]
We have been enjoying the curation of our collections for Foodie.com, where our latest compilations include our favorite bar bites (think fried!) and what we think are the best egg […]
Under renovation since January 2013, North Beach’s historic Tosca Cafe reopened in October to much fanfare, as it was preserved and is now operated by famed restaurateurs Ken Friedman and […]
Announced last March, Pesce completed its move in August from its original Polk Street location, where it had been for more than a dozen years, to its new home in […]
In our first post about SPQR, we mentioned that we were amazed how, with every visit, the food from Chef Matthew Accarrino just kept getting better and better. In a […]
We go to the nearly decade-old A16 in San Francisco quite often since we are big fans of Wine Director/Owner Shelly Lindgren’s Southern Italian wine list and the excellent food. […]