The Coachman Rolls into Town
Since it has been closed for more than a year (since November 2012), we were wondering if The Slanted Door restaurateur Charles Phan’s other Chinese restaurant, Heaven’s Dog, would ever […]
Monthly Archives: March 2014
Orphan Barrel Whiskey: Bourbons We Would Gladly Adopt
Taylor Strategies, the public relations arm of Diageo, the world’s largest spirits producer, recently invited us to a rare tasting of their latest venture, Orphan Barrel Whiskey Distilling Company. Diageo’s […]
Getting Our French On at Nico
We were recently musing about the strength of European cuisine in San Francisco, particularly regional Italian, Spanish and even Austrian/German/Bavarian. But we struggled to name any go-to French restaurants: many […]
Buon Gusto da Morrone
Last November, restaurateur Enzo Rosano turned the casual Limone, little sister to his next door restaurant Locanda Positano, into the more formal Gusto. In a major coup, Rosano also brought […]
